Small-batch coffee, roasted weekly.

Family-run roastery in the Hudson Valley, shipping fresh beans nationwide.

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Freshly roasted coffee beans
Roastery interior

Our story

We started roasting in a garage in 2016 because we could not find a local coffee that tasted like where it came from. Every batch is roasted in lots under 20 lbs and cupped before it ships.

From farm to cup

Coffee farm
Roasting drum

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